COTE DE PROVENCES
Appellation of origin Contrôlée
GRAPE VARIETY
Syrah, Cinsault, Grenache Noir, Rolle
TASTING NOTES
Ultimate Provence Côte de Provence AOP UP Rosé 2024 Magnum is a dry Provençal rosé in 1.5 L format, ideal for aperitifs, parties, events and restaurant service where you want a show‑stopping but genuinely high‑quality rosé on the table. This cuvée of Cinsault, Grenache, Rolle and Syrah offers a modern take on Côtes de Provence, combining elegance, freshness and impressive drinkability. In the glass, UP Rosé 2024 Magnum appears a very pale pink with delicate copper glints, bright and extremely elegant—perfect poured from a magnum at centre table. The nose is intense and expressive, with fresh lemon, raspberry, wild strawberry and ripe red berries, alongside touches of exotic fruit and white flowers, plus a fine spicy note and hints of white pepper that add aromatic depth. On the palate it is fresh, fruity and lightly spicy: vibrant acidity, supported in part by Syrah, balances the softness of the fruit to create a taut, saline, very smooth sip, finishing on citrus and a gentle peppery twist that invites another glass. The UP Rosé 2024 Magnum comes from a distinctive terroir between the Gulf of Saint‑Tropez and the Plaine des Maures nature reserve, a preserved natural setting that underlines the wine’s identity and freshness. The estate’s 46 hectares of vines sit on shallow, low‑permeability soils over a sandstone and schist slab enriched with natural organic matter—a poor, free‑draining base that limits yields, concentrates the berries and gives the rosé marked salinity, precise aromatics and a clear mineral signature. The very sunny, breezy Mediterranean climate, together with surrounding woodland rich in thyme, rosemary and juniper, shapes a glass profile that is zesty, citrus‑driven and subtly spicy. The magnum format is designed to enhance conviviality and ageing capacity: the greater volume of wine relative to the air exchange through the cork allows slower, more harmonious development, better preserving freshness, fragrance and aromatic finesse throughout service. Ultimate Provence UP Rosé 2024 Magnum is ideal with aperitifs, finger food, summer salads, fusion and exotic cuisine, grilled fish or white meats and seafood dishes; served at 8–10 °C it fully shows its citrus, fruity and spicy notes, making it a Provence rosé perfectly suited to a public that cares about both quality and image.